-
Q&A with Kale and Cake Nutrition
by Kelly Hudson
We caught up with the lovely Sarah Moore from @kaleandcakenutrition to get her opinion on high calorie snacks and why we shouldn't be scared of th...
-
Spirulina Energy Balls
by Kelly Hudson
These are one of the quickest homemade snacks you can make - and you only need 6 ingredients!
Ingredients
1 cup almonds
1/2 cup GF oats (or s...
-
Q&A with Rachel Hammond
by Kelly Hudson
Rachel is a local meal prep hero, cooking up delicious plant-based meals and delivering them to peoples doors. We met on Instagram and then realis...
-
Nom Nosh protein flapjacks
by Kelly Hudson
This recipe came from my sister-in-law, she's originally from Lithuania and she's a master in the kitchen. She loves to host and some would say sh...
-
Q&A with The Skeptical Vegan
by Kelly Hudson
1. When did you go vegan and why?I went Vegan in February 2020. I wanted to try Veganuary but spent a large amount of January skiing and didn’t th...
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device